FUNGAL
WILT:
1. Fusarium wilt
2. Verticillium wilt
1. Fusarium Wilt:
i.
The first symptom appears as slight vein
clearing on outer younger leaflet.
ii.
Subsequently
the older leaves show Epinasty caused by dropping off the petioles.
iii.
Plants
infected at the seedling stage usually wilt and die soon after appear once of
the first symptom.
iv.
Older
plants in the field may wilt and die suddenly. If the infection is severe and
if the weather is favorable for the pathogen.
v.
In
older plant leaves Epinasty and vein clearing are following-
a. Stunting of the plant.
b. Dropping of the lower
leaves.
c.
Occasional
formation of adventitious roots.
d. Wilting of leaves and
young stems.
e.
Defoliation.
f.
Margin
necrosis of the remaining leaves.
g. Finally death of the
plant.
vi.
After
these symptoms appeared only one side of the stem and progress up word until
the foliage is killed and the stems died. This is called partial wilt.
vii.
Fruit
may occasionally become infected ad then it rots and drop off without becoming
spotted.
2. Verticillium Wilt:
i.
Verticillium wilt is occurred worldwide but is most
important in temperate region.
ii.
Induces
wilt in lower temperature than by Fusarium.
iii.
Develops
primarily in seedlings, which usually dies shortly after infection.
iv.
More
common are late infection, which cause upper leaves to drop off and other
leaves to develop irregular chlorotic patches that become necrotic.
v.
Older
plants infected with Verticillium are usually stunted and the
vascular tissues show characteristic discoloration.
vi.
Verticillium infection may result in defoliation,
gradual wilting, death of successive branches, or abrupt collapse and death of
entire plant.
BACTERIAL
WILT:
Ralstonia
solanacearum (previously
Pseudomonas solanacearum)
i.
Symptoms
appear as sudden wilt, infected plant die rapidly.
ii.
Older
plant show wilting of younger leaf and stunting and prematurely plant die.
iii.
The
vascular tissue of stem, root and tuber turn brown.
iv.
In
cross section, whitish bacterial ooze or exudates is found. Bacterial pocket
developed around the vascular bundle in the pith and cortex.
v.
Roots
often rot and often disintegrated by the time the plants wilt permanently.
Mechanism
of Bacterial Wilt:
The
bacteria enter the large xylem vessel and spreading through the
stem. Along the vessel escape into the intercellular vessel of the
parenchyma, cortex and pith. Bacteria dissolve the cell wall and creates cavity
filled with slimy masses of bacteria and cellular debris.
Pythium SEED ROT, DAMPING OFF,
ROOT ROT AND SOFT ROT:
i.
Damping
off disease of seedling occurred worldwide both in tropical and temperate
climate.
ii.
The
pathogen affects seed, seedlings and root of all plants.
iii.
The
greatest damage is done to the seed and seedling roots during germination,
either before or after emerge.
iv.
Crop
losses vary with soil moisture, soil temperature and other factors.
v.
Poor
germination of seed or poor emergence of seedling is the results of damping off
interaction in the pre-emergence stage.
vi.
Older
plants seldom killed other infected with the damping off pathogen but they
developed stem and root lesion and root rot. So that their growth may be
retarded and yield may be reduced.
Symptoms
of Damping off:
When
seeds of susceptible plants are affected by the damping off fungi, they failed
to germinate, become soft and mushy, and then turn brown and finally
disintegrated.
There
are two types of damping off.
A. Pre-emergence
damping off.
B. Post-emergence
damping off.
A. Pre-emergence
Damping off:
Young seedlings can be
attacked before emergence at any point, from which the infection spreads
rapidly the invaded cell attack are collapse. And the seedlings are over run by
the fungus and die. This symptom is called pre-emergence damping off.
B. Post-emergence
Damping off:
Seedlings that have
already emerged are usually attacked at the roots and sometimes stems at or
below the soil line. The invaded areas become water soaked and discolored, and
then soon collapse. The basal part of the stem is soft and thinner. As a result
the seedlings fall over on soil. The fungus continuously invades the fallen
seedlings which quickly weaken and die. This symptom is called post-emergence
damping off.
Control:
A. Pre-emergence
damping off:
- Seed
treatment.
- Soil
treatment.
B. Post-emergence
damping off.
- Bavistin
Pythium BLIGHT:
In
this case, the fungus invade and kill the seedlings and create empty patches on
the lawn or field.
Fleshy
fruits or fleshy plants, soft fleshy organ and vegetables, which are present at
the contact with soil. E.g. cucurbit fruits, green beans, and potatoes are
sometime infected by damping off fungi during wet period. Such infections
results in cottony fungus growth on the surface of the fleshy organ, while
interior parts turn into a soft, watery rotten mass called leak.
Mechanism
of Pythium Disease Development:
1.
Spore
germ tube or sporophytic mycelium of Pythium coming in contact
with the seeds, seedlings or tissue of the host plant enters by direct
penetration.
2.
Pectinolytic
enzyme secreted by the fungus dissolved the pectin that holds the cells
together. As a result, maceration of the tissue occurs.
3.
Pectinolytic
enzymes breakdown protoplast of invaded cells and in some cases they also
produce cellulytic enzymes that cause complete collapse and disintegrated cell
wall.
4.
As
a result, infected seed and young seedlings are killed and turn into a rotten
mass.
5.
When
invasion of fungus is limited to the cortex of seedlings stem, the seedling may
continue to live.
6.
If
the invaded tissue collapsed, the seedling can’t continue to live and fall over
on the soil and die.
7.
If
the infection occurred when the seedling already well developed and has well
thickened lignified cell, the advance of the fungus is checked at the point of
infection and only small lesion developed. This is because the fungus can’t
breakdown submarine and lignin.
Favorable
Condition for Pythium Disease:
1. Soil
in wet condition or prolong wet condition (high soil moisture).
2. Soil
temperature usually low 10-18˚c (low temperature favors the fungal growth)
3. High
humidity (>90%RH).
4. Excess
N2 in the soil.
5. If
the same crop is planted in same field for several consequent years.
Management
of Pythium Disease:
1. In green house disease can be controlled by
soil solarization, by stream or dry heat, should be treated with CuSO4.
2. Seed treatment.
3. Use of resistant variety.
4. Use of antagonistic microorganism.
5. In the field, seed or bulb treatment with chemical
(Vitavex or Provex or Mancozeb, Dithen-M-45, Carbendagim, Bavistin)
6. The systemic fungicide Bavistin, Ridomil or
Ridomil Gold are excellent for controlling disease.
Phytophthora DISEASE:
1. Phytophthora
infestans
2. P.
cinnamoi
3. P.
palmivora
4. P.
citrophthora
5. P.
syringae
6. P. capsici
7. P.
parasitica
Root
and Stem Rot/ Collar rot:
1. Infected
plant at first show symptoms of drought and starvation and then quickly become
weakened and susceptible to attack by other pathogen.
2. It
damage where the soil become more wet and the temperature fairly low. i.e.
15-23˚c.
3. In
some diseases, the collar rot of apple tree, foot rot of citrus tree, root and
crown rot of cherry and black shank of tobacco, the fungus invades and kills
the bark of the lower stem.
4. Infected
plants become stunted, and die within 3-10 days after infection of perennial
fruit plants. In this case, few small fruits produced each year.
5. On
all host affected by Phytophthora root rot, many small, dead
and necrotic brown lesion are developed on the larger root.
6. On
young and susceptible plants the whole root may decay followed by more or less
rapid death of the plant.
7. In
many cases, the fungus attacks the plants at or near the soil line, where it
causes water soaking and darkening lesion of the bark.
8. In
infected area enlarges and in the plant succulent and small lesion may encircle
in entire system.
9. On
the larger plant, the infected darken area may be on one side of the stem and
become a depressed canker below the healthy bark.
Rhizoctonia DISEASE:
1. Damping
off is most common disease. It occurs in cold (15-18˚c) and wet soil condition.
But some time it can cause infection in 35˚c temperature. Very young stage of
the plant may be killed before or sown after emergence. Thick fleshy seedlings
such as these are legumes and the sprout of potato tuber may show noticeable
brown lesion and dead tip before there kill. After the seedlings have emerged,
fungus attacked stem may show water soaked lesion. That does incapable to
support toe seedlings, which then fall over and die.
In
older seedlings it developed elongate and reddish brown lesion. This lesion may
increase length and breadth wise and girdle the base of the stem and the plant
die.
2. Seedling
stem canker/ seedling blight
This
disease is also called sore shine disease, most common in cotton, tobacco, and
when seedling that have escaped from damping off or seedling blight phase of
the disease. In this case, the lesion appears at reddish brown,
sunken canker develop that ranges from narrow to completely girdling the stem
near the soil line. If the soil temperature raises the plants can grow new root
and recovered from the disease.
3. Root
lesion
Root
lesion may show in seedlings and mature plants. In this case reddish brown
lesion usually appear just below the level but in cool weather the lesion may
enlarge in all direction and completely girdle the whole base of the plant and
invades the most of root, which results weakening, yellowing and sometime death
of the plant.
4. On
the low lying plants such as lettuce, cabbage, cowpea leaves touching the
ground and close to it are attacked at the petiole and mid ribs of the leaves
and then reddish brown sunken lesion developed. From that leaves spread
infections to other leaves.
5. On
fleshy succulent root, stem, bulb, corm it causes brown rotten lesion that may
be superficial and extend to the root and stem.
6. On
potato tuber it cause black scurf disease in which small hard black sclerotia
occur on the tuber surface and are not removed by washing. It causes rusting or
russet scab. Potato tuber may become and in a cris-cross pattern.
Sclerotium Foot Rot Disease:
Sclerotium Also cause damping off,
bloom blight, stem rot, root rot, cottony rot, white mold, and crown rot
diseases. Seedlings are invaded by fungus quickly and then die. Plants emerge
and develop some woody tissue are not invaded by fungus, but fungus grown into
the cortex slowly or quickly girdle the stem, usually infection starts at soil
line. At first the lower leaves and the upper leaves turn yellow or wilt or die
back.
In
case of succulent stem, the stem may fall over. In case of hard stem such as
tomato may be wilted. Primarily fungus grow up and covering stem by lesion and
white cottony mycelium depending on the weather condition.
The
fungus move more rapidly downward into the roots and finally destroy the root
system. White cottony mycelium is always present in or on the infected tissue
and from this it grows over soil to adjacent plant and start new infection.
Invaded stem, tuber and fruit tissue are pale brown and soft but not watery or
infected tissue and even on the near by soil produces numerous line of
sclerotium that form white in immature stage and dark brown to black at
maturity.
Mechanism
of Disease Development:
The
fungus attack tissues directly. The fungus secrets oxalic acid, pectinolytic
enzymes, cellulolytic enzymes and other enzymes. It kills and disintegrates
tissues before penetrate the host. Once established in plant can grow quickly
in high temperature (32-35˚c) and high moisture condition.
Sclerotium Disease
|
Rhizoctonia Disease
|
1. It favors worm condition
|
1. It
favors cool condition.
|
2. Lesions are soft but not watery.
|
2. Lesions
are water soaked.
|
3. Do not occur sunken lesion.
|
3. Occur
sunken lesion.
|
4. White
cottony mycelium with sclerotia produced.
|
4. Sclerotia
produced but sometimes mycelium present or may not present.
|
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